1.Guar Gum Splits and Guar Gum Powder
Manufacturer and exporter of guar gum Split and Guar gum powder. Variety of Viscosity range powders are available (Ranging from 3500 cPs to 8000 cPs).
Granulometry range options: 100, 200, 300 mesh.
Packaging options:
- 25 kg paper laminated sacks, - 900 kg Jumbo sack and - bulk in container - Shelf Life: 2 years Guar Gum Splits Purity: 93%, 95% and 98% (Color Sorted)2. Tamarind Gum Powder:
Tamarind gum powder is obtained from the seeds of the Tamarindus indica plant. It contains natural sugars such as glucose, xylose, and mannose, which work together to create strong water-binding properties. This composition enables it to produce a rich, smooth, and viscous consistency. Solutions made from tamarind gum remain stable even when exposed to heat, acids, or salts, and they blend exceptionally well with sugars to enhance texture and stability.
- Appearance: Off-white to light brown powder - Odor: Slightly sweet odor - Moisture Content: below 12% - Particle Size: 200 mesh or finer - Packing: 25 kg and 1000 kg bags with HDPE laminated PE liner bags inside
3. Psyllium Husk Powder:
Psyllium Husk Powder derived from the Plantago Ovata plant, this natural dietary fiber offers a multitude of benefits for various applications.
- Psyllium Husk: 85%, 95%, 98%, 99% - Psyllium Husk Powder: 85%, 95%, 98%, 99% - Appearance: Off-white to light brown powder - Odor: Mucilaginous odor - Moisture Content: Typically, below 12% - Swell Volume: >50 ml/gm, >45 ml/gm, >40 ml/gm, >35 ml/gm - Packing: 25 kg bags with HDPE laminated PE liner bags inside
4. Fenugreek Gum Powder Food
Fenugreek Gum Powder Food derived from the endosperm of fenugreek seeds, this unique hydrocolloid offers distinct functional properties, making it a valuable addition to various applications.
- Appearance: Off-white to light brown powder - Odor: Slight, characteristic odor - Moisture Content: Typically, below 12% - Particle Size: 60 mesh or finer - 25 kg and 1000 kg bags with HDPE laminated PE liner bags inside